‘We’re just trying to adapt’: Coffee farmers face down climate change

For one of the world’s most important crops, a project supported by Conservation International is grounds for optimism.

March 24, 2025

As coffee demand grows, farmers work to deliver a sustainable brew

Every day, billions of cups of coffee are consumed around the world — and experts say demand could triple over the next 30 years. So, how will all those lattes, espressos and cold brews affect the environment?

August 14, 2023

What on Earth is ‘sustainable’ coffee?

What makes coffee “sustainable,” and why it even matters.

September 29, 2016